It is truly EASY to prepare. Everybody loves Spaghetti and I will share my recipe on how to make your Spaghetti more delicious and special because I added Jolly Premium Sliced Mushroom to make it great!
Try this and serve your own JOLLY MUSHROOM SPAGHETTI to your family over the weekend!
- 198g Jolly Premium Sliced Mushroom
- 500g Spaghetti Sauce
- 450g Spaghetti Pasta
- 1 tsp Garlic, minced
- 500g Ground Pork
- 4 pcs Hotdogs, sliced
- 1 teaspoon Brown Sugar
- 1 medium sized Onion, diced
- Cheddar Cheese
- 2 tbsp Salt
- 1/2 cup of water
- 4 tbsp Cooking Oil
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| Jolly Premium Sliced Mushroom |
- In a large pot, put-in salt and oil with water and bring to boil
- Add the Spaghetti Noodles and cook until tender (see package for cooking time) then set aside
- Using a separate pan, saute the garlic and onions
- Put-in the round meat and let cook for 5 minutes
- Add the hotdogs and cook for 2 minutes
- Then add Jolly Premium Sliced Mushroom and cook for 1 minute
- Put-in the Spaghetti Sauce and brown sugar then simmer for 15 to 20 minutes
- Place the sauce on top of the cooked noodles and add some cheese
- Serve, share and #MakeitJolly! :)
